Tuesday, May 3, 2011

Horsey Dressing



Dr. Gooch had a salad at a local restaurant, Nana's, here in Durham.  It was so good, I think I ate more of it off his plate than he did.  It was the dressing that hooked me.  I grow tired of the same old vinaigrette, so this was quite refreshing.  The only ingredient I could pinpoint was the horseradish.  I tried to recreate it at home and after several tweaks I think this is the best version.  Let me know what you think, if you try it!

Horsey Dressing

1/2 Cup sour cream
Juice from 1 lemon
1-2 teaspoons creamed horseradish
1 Tablespoon good honey
Salt and FGP to taste

Whisk all the ingredients together.  Toss with your favorite salad.  Above, some spicy greens, cucumbers, and diced browned ham leftover from easter dinner.  Dresses a salad to serve 6-8 people.

3 comments:

Susan Woods said...

That looks SOOO good. Thank you for this, sometimes you get bored with the regular rotation.

Kurt Knudsen said...

Love the Horsey dressing.
thanks Jordan for figuring out the recipe. We just finished the last of your spicy greens last night: spicy, Spicy, SPICY! Thanks, we loved them!

Amy said...

This sounds delicious! Can't wait to try it!

-Amy
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